My Dear Mr. James,

© Joselito Briones we thought the blue potatoes were really pretty (we bought it at the jesus market), and we've had these chinese s...

© Joselito Briones so we decided to share one of our home-made fruitcakes with our neighbors (we still have one soaking in brandy).  cha...

© Joselito Briones © Joselito Briones we were just about to have our coq-au-vin (photo above, burning in brandy flames before going...

© Joselito Briones whoever said that patience is a virtue obviously doesn't know the smell of baking christmas cake.  this is fresh...

© Joselito Briones saw some squash blossoms at the produce market and decided to stuff it with shiitake mushrooms, ricotta cheese, and ...

unlike their much smaller cousins who were jumping all over the place when i passed by the fish market tonight, these king prawns were alr...

these clams were different from the other batch in that these are prettier - the shell and the meat are yellowish, and the brown lines on ...

last night's dinner wasn't as much fun.  the squids (HK$20, am enjoying how cheap and fresh food here is) were already dead whe...

they were just huddled there together, a bunch of big clams, in a bowl, in the fish market, looking bored, a tag of HK$20 (US$2.50 - s...

first this pretty thingy trashed my kitchen by doing the flipping thing of his tail, splashing water all over the place.  then we had a sta...

passing by the fresh fish market on the way to and from work everyday, it's taken much restraint on my part to not binge on home-cooke...

© Joselito Briones today's dinner: potato salad with mixed mushrooms, sage, pepperoni, white wine, parsley and shaved parmesan cheese. ...

© Joselito Briones fresh from the even © Joselito Briones ready to go i made this last sunday. basically chicken breast filled with basil-...

© Joselito Briones i don't know why but i cook almost everyday but rarely take photos of the food i make. maybe i should always set up ...

© Joselito Briones After Dovedale, we all went back to the house for the dinner that Ann's group prepared. It was most excellent. Sa...

© Joselito Briones Yet another experiment in the kitchen. A bit of a mixture of a traditional Filipino food (Bulalo), and traditional Germa...

© Joselito Briones Poor Jerome. He should've known better than to bring his Valentine's Day present for Ronnie to Wil's. Upon ...

© Joselito Briones Here's a digitally enhanced film version of the photo of Taal Volcano, as viewed from Tagaytay. I think last time I ...

© Joselito Briones Photo taken in Cat Street, Hong Kong. And another recipe for Wil : Baked Ribs Marinate ribs in: 1 Lemon Juice 1 Onion (or...

© Joselito Briones My first attempt at fusion. Or maybe I've always been doing it, just don't realize it. For tonight's dinner...